American Food in Baltimore

Grilled ribeye and melted cheese fill a sub roll in your choice of size.

Grilled chicken and melted cheese served on a sub roll.

Fried onions, peppers, mushrooms and cheddar cheese sauce fill this sub.

Shrimp, provolone, and onions fill a hot sub roll.

Tuna salad, bacon, lettuce, tomato, and mayo fill a toasted triple-decker.

Bacon, two eggs, and melted cheese on your choice of bread.

Crispy bacon, lettuce, tomato and mayo stack on toasted bread.

Crispy bacon, lettuce, tomato, and mayonnaise come on chosen bread.

Ham, salami, bologna, American cheese and vegetables fill a flour tortilla.

Grilled chicken with barbecue sauce, lettuce, and tomato in a tortilla.

Buffalo-tossed chicken, lettuce, tomato, and ranch fill a flour wrap.

Ribeye and cheese wrapped in a flour tortilla; extra toppings are optional.

A grilled beef patty with melted cheese comes on a sub roll.

A grilled cheeseburger comes with fries and your choice of soda.

A grilled beef burger has melted cheese, lettuce, tomato, and chosen bread.

Breaded chicken with tomato sauce and mozzarella makes a hearty sandwich.

Crispy fries tossed in tangy Buffalo sauce.

Fries served with cheese sauce on the side.

Fries piled with cheese, bacon, and ranch dressing.

Potato fries with ketchup packets come in regular or large sizes.

Buffalo wings with celery and bleu cheese; choose 5 to 100 pieces.

Whole chicken wings come with fries in a four- or six-piece order.

Two large cheese pizzas with one topping each, plus 10 wings.

Boneless chicken bites come with your choice of sauce or seasoning.

Grilled salmon with rice, vegetables, avocado, and California sauce.

Crispy fried shrimp tossed in buffalo sauce.

Rich and creamy Maryland-style soup made with crab.

Jumbo fried shrimp served with a side of fries.

Romaine, croutons, Parmesan, and Caesar dressing make a crisp salad.

Ham, turkey, provolone, and hard-boiled egg top a garden salad.

White-meat chicken breast tops romaine with crisp vegetables and olives.

Grilled chicken, bacon, egg, avocado, and blue cheese top romaine.